Death by Chocolate

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View Photos of groups that have chosen "Death by Chocolate" for their mystery

Adams Place at Evins Mill February 2003

Paradigm at Evins Mill August 2003

 

Godiva Cacao is throwing one of her “look at me, I know famous people” parties to show off her new friend, world-renowned chocolatier and chef Candy Brown, also the caterer for this affair.  Candy is considered the “Martha Stewart” of Chocolate. Godiva’s guest list is the who’s who of the area. She considers it an extra “feather in her cap” that the Chocolate Society of New York has given this party it’s stamp of approval which brings with it a writer from Chocolate Connoisseur magazine. Curt Snobbery will be conducting the interview and reviewing the party for the June issue of the magazine.  Atlanta businessman Palmer Chandler and his new bride Cherry Nougat-Chandler will be at this party to try to persuade Candy Brown to sell her name and her business to his firm, World of Chocolate.

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